TIRAMISU.... YOU SURE?

ROSS WATCH SPECIAL OFFER

What do you think of the pix below?
Does the Tiramisu looks yummy?
Well, i'm proud to say that i managed
to make my own tiramisu - finally!
TQ to our Celebrity Chef - Chef Khalid.


Start to prepare everything once i'm home.
Quite nervous though since i know
nuts about 'kitchen stuffs'.
Gosh.

In order to start my 1st French dessert,
i went marketing with Chef Khalid to
GIANT supermarket and bought a mixer
and the ingredients for Tiramsu.
Yes, i bought a MIXER just for this project!
Everything cost me @ 76$!


Oh btw, that bloody MASCARPONE
is freaking expensive and no wonder tiramisu
is quite costly on the shelves.

Now the question is - can i make it?
Hahahahahaha..
Let's take a look at the pix below.


4 egg whites + 4 tablespoons of sugar = the snow white

can u spot my favourite potato chips?

soaked (with cold coffee) biscuits.

Add another layer of tiramisu mix on top of the biscuits.

Place it in the freezer & leave it for 30 mins.
And it's done! Sluuuurpzzz...!!

TIRAMISU meaning PICK ME UP!

Watch out Chef Khalid.
There's a new Chef in da house!


Let's back track.
Last Monday, went to Jurong Bird Park
to film JUS's segment.
Our star - PINKY, the 9yrs old Penguin.

More than meets the eye

I've never been lucky enough to see a penguin
this close - so closed that she nearly shit on me.
Managed to molest & caress her body.
She's so smooth & bloody cute too.

Hehehe...





:D